Reipe Grape Basil Martini
1502 Reipe Grape Basil Martini

Reipe Grape Basil Martini


Reipe Grape Basil Martini

3 basil leaves, torn, plus additional for garnish
5 green California grapes, halved, plus additional for garnish
2 ounces gin
1/4 ounce Essencia
1 ounce lemon juice
1 ounce simple syrup
ice

  1. In cocktail shaker, muddle basil and grapes with gin. Add Essencia, lemon juice and simple syrup, and shake gently. Strain into rocks glass filled with ice. Garnish with basil leaf and float two grapes on top. Serve.
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