Recipe Bloody Mary

Recipe Bloody Mary

1 tsp. Tabasco sauce
64 oz. tomato juice
2 cups vodka
2 tbsp. worcestershire sauce
2 tbsp. lime juice
6 cheese filled perogies (baked according to package)
6 slices bacon (cooked until crispy)

1. Combine all ingredients into a large pitcher and stir well.
2. Pour over ice.
3. Garnish with cheese filled perogies and bacon using a wooden skewer.