Recipe Fiesta Breakfast Casserole
Makes: 6 servings (about 1 1/2 cups each)
Prep: 15 minutes
Chill: 2 hours
Bake: 45 minutes
1/2 pound bulk pork sausage
12 slices Pepperidge Farm White Sandwich Bread,
Recipe Bean Casserole
2 cans (10 3/4 ounces each) Campbell’s Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or Healthy Request)
1 cup milk
2 teaspoons soy sauce
1/4 teaspoon ground black pepper
8
Recipe Sunrise Breakfast Casserole
Prep Time: 30 minutes
Bake Time: 70 minutes
Yield: 12 to 15 servings
2 packages (12 ounces each) Johnsonville Breakfast Sausage Links
9 eggs
3 cups milk
1 1/2 teaspoons
Recipe Tex-Mex Macaroni Casserole
Ingredients
Makes 8 (1-cup) servings
1 pound lean ground beef
1 medium onion, chopped
1 package McCormick Organics Taco Seasoning Mix
2 cups water
2 cups fresh chopped
Recipe Potato, Turkey and Veggie Casserole
Prep time: 15 minutes
Cook time: 30 minutes
Servings: 6
1 tablespoon, plus 1 teaspoon, olive oil
3/4 pound extra-lean ground turkey breast
1/2 teaspoon dried
Recipe Crunchy Sweet Potato Casserole
• 5-6 sweet potatoes, mashed
• 1/2 cup butter, melted
• 1/4 cup sugar
• 1/4 cup packed brown sugar
• 2 eggs, lightly beaten
• 1/2 cup milk
• 1 TSP ground
Recipe Farmer’s Casserole
Nonstick cooking spray
3 cups frozen shredded hash brown potatoes
3/4 cup shredded Monterey Jack cheese
1 cup diced cooked ham, cooked breakfast sausage or Canadian-style